The Boulevard Diner at the corner of Merritt Boulevard and Holabird Avenue is a family-owned diner characterized by its casual atmosphere and great food: Built in 2001 it replaced one of Dundalk's most famous landmarks-The House of Neptune. Large portions of quality food, including crab cakes, the Neptune Sub, fresh fried seafood, and James Chilis' famous recipes, have become the standard that our customers expect on their visits.
| Website | http://www.boulevarddiner.com |
| Revenue | $5.3 million |
| Employees | View employees |
| Address | 1660 Merritt Blvd, Dundalk, Maryland 21222, US |
| Phone | +1 410-285-8660 |
| Industry | Hospitality General, Hospitality |
| Competitors | Cracker Barrel, IHOP, Denny's, Waffle House, Inc., Bob Evans Restaurants, LLC, Huddle House, Frisch's Restaurants, Inc., SHONEYS, Village Inn Family Restaurant, Perkins American Food Co. +20 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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Boulevard Diner Questions
The Boulevard Diner annual revenue was $5.3 million in 2026.
Boulevard Diner is based in Dundalk, Maryland.
The NAICS codes for Boulevard Diner are [72, 7225, 722].
The SIC codes for Boulevard Diner are [581, 58].
