French manufacturer of Frozen desserts and catering products, since 1955.
| Website | https://www.boncolac.fr/ |
| Revenue | $55.2 million |
| Employees | 309 (141 on RocketReach) |
| Founded | 1955 |
| Address | 183, Ave. Des Etats-Unis Cedex, Toulouse, Occitania 31200, FR |
| Phone | +33 5 61 13 87 35 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Catering Products, Food Manufacturer, Frozen Food, Dessert Manufacturer, Food Service, Wholesale Food, Food Production, Culinary Products, Frozen Treats, Ice Cream, Pastries, Confectionery, Food Distribution, Gourmet Food, Bakery Products, Sweet Treats, Desserts, Catering, Food |
| Competitors | Terre d’Event, Pâtisserie des Rêves, Demarle SA, Boulangeries PAUL, Cafe Sweet Tooth, Prestige Patisserie (view competitors) |
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Boncolac Questions
The Boncolac annual revenue was $55.2 million in 2026.
Jean-René Lemee is the Directeur des achats of Boncolac.
141 people are employed at Boncolac.
Boncolac is based in Toulouse, Occitania.
Top Boncolac Employees
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Jean-René Lemee
Directeur des achats at Boncolac
Toulouse, FR22 -
31
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Lionel Point
Directeur d’usine at Boncolac
Pau, Nouvelle-Aquitaine, France1 -
Antoine Robberechts
Directeur usine Boncolac Estillac Groupe Onoré at Boncolac
Estillac, Nouvelle-Aquitaine, FR2 -
Benoît Mouquet
Directeur Usine at Boncolac
Hazebrouck, FR1 -
32
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Clémentine Guiraud
Directrice QHSE and Développement durable at Boncolac
Perpignan, Occitanie, FR21 -
Fanny Albert
Responsable Marketing et Communication at Boncolac
Toulouse, Occitanie, FR12 -
Adil Zridi
Responsable de production at Boncolac
Romans-sur-Isère, FR1
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