If you need more lookups,
subscriptions start at $34 USD/month.
Bobby Suherman Location
Australia
Bobby Suherman Work
Sous Chef @ (May 2017 - Present)
Chef De Partie @ (October 2013 - January 2015)
Chef @ Tetsuya's Restaurant (September 2012 - November 2013)
2nd year Apprentice Chef @ (January 2010 - March 2011)
1st Year Apprentice @ (January 2009 - January 2010)
Bobby Suherman Summary
Bobby Suherman, based in Australia, is currently a Sous Chef at Vanilla Blue Catering. Bobby Suherman brings experience from previous roles at Park Hyatt Sydney, Tetsuya's Restaurant, Kooindah Waters Golf Mercure and Komachi Restaurant. Bobby Suherman has 1 mobile phone numbers on RocketReach.
Looking for a different Bobby Suherman?
Find contact details for 700 million professionals.