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Bobby Rogers Location
Phoenix, AZ, US
Bobby Rogers Work
Area Leader of Training, Fry Cook, and Cashier @ (March 2022 - Present)
Business Manager @ (October 2021 - March 2022)
Design Specialist @ (November 2020 - October 2021)
Director of Field Training @ (September 2016 - July 2018)
General Manager @ Frontera Grill (February 2016 - August 2016)
General Manager @ Topolobampo (February 2016 - August 2016)
General Manager @ Xoco (February 2016 - August 2016)
Divisional Training and Beverage Manager Big Bowl @ (July 2005 - July 2015)
Bobby Rogers Education
Antioch Community High School 1999
Bobby Rogers Skills
Leadership
Hiring
Wine And Spirits Industry
Beverage Development
Human Resources
Bartending
Employee Learning And Development
Beverage Industry
Food
Sales
Sanitation
Restaurant Management
Event Planning
Customer Satisfaction
Food and Beverage
Food Safety
Catering
Apple Software
ServSafe
Hospitality Management
Microsoft Office
Hospitality
Event Management
Training
Time Management
Employee Training
Beverage Program Cost
Restaurants
New Restaurant Openings
Customer Service
Apple Pages
Wine
Banquets
Cost Control
Management
Project Management
Menu Development
Inventory Control
E Verify
Hospitality Industry
Training Programme Design
Food Service Operations
Bobby Rogers Summary
Bobby Rogers, based in Phoenix, AZ, US, is currently a Area Leader of Training, Fry Cook, and Cashier at Raising Cane's Chicken Fingers. Bobby Rogers brings experience from previous roles at Living Spaces Furniture, Roti Modern Mediterranean and Frontera Grill. Bobby Rogers holds a Antioch Community High School. With a robust skill set that includes Leadership, Hiring, Wine And Spirits Industry, Beverage Development, Human Resources and more. Bobby Rogers has 1 emails and 2 mobile phone numbers on RocketReach.
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