Bobby Ramadhan, based in Denmark, is currently a Sous Chef at Madklubben. Bobby Ramadhan brings experience from previous roles at Roberta, Veve restaurant and PLAY Restaurant & Lounge - Dubai. Bobby Ramadhan holds a 2011 - 2014 Diploma in Food Preparation/Professional Cooking/Kitchen Assistant @ Bandung Institute of Tourism, Indonesia. With a robust skill set that includes Cooking, Culinary Skills, Food, Food Industry, Food Safety and more. Bobby Ramadhan has 1 emails on RocketReach.
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