Bobby Mason Email & Phone Number
Process Engineer and Project Director
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Bobby Mason Location
- Cincinnati, OH, US
Bobby Mason Work
- Process Engineer and Project Director @ Mason Resources, LLC (June 2022 - Present)
- NA Process and Project Engineering Director @ (January 2017 - June 2022)
- Production Manager @ WILD Flavors and Specialty Ingredients (September 2016 - January 2017)
- Engineering Maintenance Manager @ Peter Cremer North America, LP (March 2015 - April 2016)
- NA Beverage BU Engineering Manager @ (November 2011 - March 2015)
- NA Engineering Manager @ (September 2006 - November 2011)
- Sr Process Engineer @ (September 1992 - September 2006)
Bobby Mason Education
- Florida State University
BS (Chemical Engineering)
1989-1992 - Xavier University
(Business Administration and Management, General)
Bobby Mason Skills
- Strategic Thinking
- Interpersonal Skills
- Project Plans
- Production Processes
- Chemical Engineering
- Capital Projects
- Project Delivery
- Supply Chain Optimization
- Process Scheduler
- Construction Management
- GMP
- HACCP
- Process Engineering
- Food Industry
- R&D
- Supply Chain
- Continuous Improvement
- Lean Manufacturing
- Engineering
- Food Processing
- Supply Chain Management
- Manufacturing
- Product Development
- Process Improvement
- Cross-functional Team Leadership
- Management
- 5S
- Food Safety
- Quality Control
- Process Simulation
- Factory
- Project Management
- Strategic Planning
- Budget Management
- Change Management
- Inventory Management
- Hazard Analysis and Critical Control Points (HACCP)
- Flavor Chemistry
- Business Process Improvement
- Sales
- Hazard Analysis And Critical Control Points Haccp
- Microsoft Office
- Java
- Cross Functional Team Leadership
- Microsoft Excel
- Hazard Analysis and Critical Control Points
Bobby Mason Summary
- Bobby Mason, based in Cincinnati, OH, US, is currently a Process Engineer and Project Director at Mason Resources, LLC. Bobby Mason brings experience from previous roles at TQ Constructors, Inc., WILD Flavors and Specialty Ingredients, Peter Cremer North America, LP and Kerry Ingredients & Flavours. Bobby Mason holds a 1989 - 1992 BS in Chemical Engineering @ Florida State University. With a robust skill set that includes Strategic Thinking, Interpersonal Skills, Project Plans, Production Processes, Chemical Engineering and more.
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