Bobby Brandon Email & Phone Number
Chef @ Eurest
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Bobby Brandon Location
- Fort Mill, SC, US
Bobby Brandon Work
- 2022 -now Chef @
- 2020 -2022 Kitchen Manager @
- 2018 -2020 Sous Chef @ American Cut
- 2013 -2015 Chef @
Bobby Brandon Education
- Art Institute of Atlanta
Associate of Arts - AA (Culinary Arts/Chef Training)
2008-2010
Bobby Brandon Summary
- Bobby Brandon, based in Fort Mill, SC, US, is currently a Chef at Eurest. Bobby Brandon brings experience from previous roles at Texas Roadhouse, American Cut and Del Frisco's Restaurant Group. Bobby Brandon holds a 2008 - 2010 Associate of Arts - AA in Culinary Arts/Chef Training @ Art Institute of Atlanta. Bobby Brandon has 1 emails on RocketReach.
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