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Bob Talcott Location
Richmond, VA, US
Bob Talcott Work
Wine Director, CAN CAN Brasserie @ The Restaurant Company (May 2005 - Present)
Beverage Director @ Buckhead's Chop House (May 1997 - April 2005)
Owner, Island Grill Restaurant @ Island Grill, Ltd. (May 1992 - May 1997)
Bob Talcott Education
Georgetown Law
Juris Doctor (Law)
1971-1974
University of Iowa
B. (B.A. with High Distinction)
1964-1967
Bob Talcott Skills
Alcoholic Beverages
Beer
Fine Dining
Food
Food & Beverage
Food Pairing
Hospitality
Menu Development
Restaurant Management
Restaurants
Wine
Wine Tasting
Winemaking
Wineries
Leadership
Food and Beverage
Marketing
Microsoft Office
Strategic Planning
Bob Talcott Summary
Bob Talcott, based in Richmond, VA, US, is currently a Wine Director, CAN CAN Brasserie at The Restaurant Company. Bob Talcott brings experience from previous roles at Buckhead's Chop House and Island Grill, Ltd.. Bob Talcott holds a 1971 - 1974 Juris Doctor in Law @ Georgetown Law. With a robust skill set that includes Alcoholic Beverages, Beer, Fine Dining, Food, Food & Beverage and more. Bob Talcott has 1 emails and 1 mobile phone numbers on RocketReach.
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