Bob Simonds Location
Haverhill, MA, US
Bob Simonds Work
Bob Simonds Education
Le Cordon Bleu Boston
Associate's degree (Culinary Arts/Chef Training)
2013 - 2014
Salem State College
Bachelors (Communications)
1988 - 1991
Northern Essex Community College
Associate's degree (Liberal Arts and Sciences/Liberal Studies)
1986 - 1988
Bob Simonds Skills
Bob Simonds Summary
Bob Simonds, based in Haverhill, MA, US, is currently a Meat Cutter at BJ's Wholesale Club. Bob Simonds brings experience from previous roles at Le Cordon Bleu College of Culinary Arts, Boston and Verizon. Bob Simonds holds a 2013 - 2014 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu Boston. With a robust skill set that includes Management, Sales Support, Forecasting, Data Analysis, Force To Load Management and more. Bob Simonds has 4 emails and 1 mobile phone numbers on RocketReach.