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Bob Sargent Location
Arlington, MA, US
Bob Sargent Work
Chef Manager @ (March 2023 - Present)
Chef @ (August 2022 - September 2023)
Chef and Fishmonger @ (April 2020 - October 2022)
Chef Manager @ (January 2016 - October 2022)
Chef and Owner @ (January 1996 - August 2017)
Chef and Owner @ (January 1996 - August 2017)
executive chef @ Harvest Restaurant (January 1993 - January 1996)
Bob Sargent Education
New England Culinary Institute 1987-1988
Clark University 1980-1984
Bob Sargent Skills
Training
Regulatory Standards
Microsoft Office
Kitchen Management
Restaurants
Catering
Event Planning
Event Management
Food
Parties
Restaurant Management
Fine Dining
Food & Beverage
Menu Development
Hospitality
Food Service
Wine
Cooking
Chef
Culinary Skills
Cuisine
Social Media
Public Speaking
Gourmet
Music Theory
Customer Service
Management
Marketing
Food and Beverage
Sales
Bob Sargent Summary
Bob Sargent, based in Arlington, MA, US, is currently a Chef Manager at Sebastians. Bob Sargent brings experience from previous roles at Pennypackers Fine Food, NEW DEAL FISH MARKET, Season To Taste Catering and Flora Restaurant. Bob Sargent holds a 1987 - 1988 New England Culinary Institute. With a robust skill set that includes Training, Regulatory Standards, Microsoft Office, Kitchen Management, Restaurants and more. Bob Sargent has 1 emails and 2 mobile phone numbers on RocketReach.
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