Bob Ray Location

Visalia, CA, US

Bob Ray Education

  • California State University-Fresno

    Bachelor of Science (B.S.) (Dairy Manufacturing)

    1964 - 1967

Bob Ray Skills

  • Product Development
  • HACCP
  • Food Industry
  • Food Safety
  • Operations Management
  • Process Engineering
  • Strategic Planning
  • Process Improvement
  • Marketing Strategy
  • Negotiation

Bob Ray Summary

Bob Ray, based in Visalia, CA, US, is currently a Vice President, Butter Manufacturing at California Dairies Inc.. Bob Ray holds a 1964 - 1967 Bachelor of Science (B.S.) in Dairy Manufacturing @ California State University-Fresno. With a robust skill set that includes Product Development, HACCP, Food Industry, Food Safety, Operations Management and more. Bob Ray has 2 emails and 1 mobile phone numbers on RocketReach.

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