Bob Petrie Email & Phone Number
EVP, President Meat and Prepared Foods @ JBT Marel
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Bob Petrie Location
- Helsingborg, Skåne County, SE
Bob Petrie Work
- 2025 -now EVP, President Meat and Prepared Foods @
- 2021 -2025 Executive Vice President and President, Protein @
- 2019 -2021 President, EMEA @
- 2016 -2019 VP and GM, EMEA @
- 2014 -2017 Director - European Sales @
- 2009 -2014 Managing Director, UK @
- 2007 -2009 Owner @ Double D Food Engineering
- 1986 -2007 Operations Director @ NCR
Bob Petrie Education
- University of Abertay Dundee
Post Graduate Diploma (Business Studies)
1996-1998 - Abertay University
BSc (Engineering & Manufacturing)
1991-1995
Bob Petrie Skills
- Lean Manufacturing
- Six Sigma
- Manufacturing
- Product Development
- Acquisitions
- International Business
- Profit/Loss Responsibility
- Operations Management
- Sales Management
- Driving Business Growth
- Change Management
- Site Management
- Food Industry
- Food Processing
- Engineering
- Supply Chain
- Quality Systems
- Quality Management
- Continuous Improvement
- Strategic Sourcing
- MRPII
- Sales Management Coaching
- International Sales
- Operating Systems
- SME management
- Lean Management
- Mergers And Acquisitions M&A
- Lean Six Sigma
- Mergers and Acquisitions
Bob Petrie Summary
- Bob Petrie, based in Helsingborg, Skåne County, SE, is currently a EVP, President Meat and Prepared Foods at JBT Marel. Bob Petrie brings experience from previous roles at JBT Corporation and JBT FoodTech. Bob Petrie holds a 1996 - 1998 Post Graduate Diploma in Business Studies @ University of Abertay Dundee. With a robust skill set that includes Lean Manufacturing, Six Sigma, Manufacturing, Product Development, Acquisitions and more. Bob Petrie has 1 emails and 2 mobile phone numbers on RocketReach.
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