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Bob Chevalier Location
Salt Lake City, UT, US
Bob Chevalier Work
2025 -now General Manager @
2018 -2025 Director of Operations @
2015 -2018 Director of Packaging @
2014 -2015 Plant Manager @
2003 -2014 Plant Manager 2008- 2014, Production Manager 2003-2008 @
2000 -2003 Team Leader and Team Advisor @
1999 -2000 Milk Plant Supervisor @
1997 -1999 Processing Supervisor @
1991 -1995 Blender Operator @
1989 -1991 Packaging (Brik) Operator @
Bob Chevalier Education
Southern Utah University
Bachelor of Science (BS) (Business Administration and Management, General)
1995-1997
Utah State University 1990-1995
Bob Chevalier Skills
Food Processing
Food Packaging
Team Leadership
Leadership Development
Cross-functional Team Leadership
Operations Management
Team Building
Lean Manufacturing
Continuous Improvement
Packaging
Supply Chain
Manufacturing
HACCP
Inventory Management
Food
Food Industry
Food Safety
Supply Chain Management
Hazard Analysis and Critical Control Points (HACCP)
Cross Functional Team Leadership
Hazard Analysis And Critical Control Points Haccp
Hazard Analysis and Critical Control Points
Bob Chevalier Summary
Bob Chevalier, based in Salt Lake City, UT, US, is currently a General Manager at Dairy Farmers of America. Bob Chevalier brings experience from previous roles at Ram Restoration, Joseph Gallo Farms, Pacific Cheese Co. and Great Lakes Cheese. Bob Chevalier holds a 1995 - 1997 Bachelor of Science (BS) in Business Administration and Management, General @ Southern Utah University. With a robust skill set that includes Food Processing, Food Packaging, Team Leadership, Leadership Development, Cross-functional Team Leadership and more. Bob Chevalier has 2 emails and 2 mobile phone numbers on RocketReach.
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