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Bob Adkins Location
Bloomington, IN, US
Bob Adkins Work
2012 -now Executive Chef @ the Rail
2012 -now Adjunct Professor @
2007 -2011 Executive Chef @ FARMbloomington LLC
2005 -2007 Grill and Sauté Cook @ Sous Chef
2002 -2004 Field and lab technicians and crew chief @
2001 -2002 Head Cook @ Tortilla Flat Mexican Restaurant
2000 -2001 Volunteered @ Indiana University Zooarchaeology Lab
Bob Adkins Education
Indiana University Bloomington
BA Science (Anthropology)
1998-2002
Indiana University
Bachelor of Arts (Anthropology)
1998-2002
Bob Adkins Skills
Multitasker
Attention To Detail
Inventory Management
Bob Adkins Summary
Bob Adkins, based in Bloomington, IN, US, is currently a Executive Chef at the Rail. Bob Adkins brings experience from previous roles at Ivy Tech Community College, FARMbloomington LLC, Sous Chef and Indiana University. Bob Adkins holds a 1998 - 2002 BA Science in Anthropology @ Indiana University Bloomington. With a robust skill set that includes Multitasker, Attention To Detail, Inventory Management and more. Bob Adkins has 3 emails and 1 mobile phone numbers on RocketReach.
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