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View Bluegrass's top competitors like CULINARY CREATIONS, Culinary Concepts by Jean-Georges, and Daily Dish.

CULINARY CREATIONS
Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget. 1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch. Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show. Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.
Hillsborough Township, New Jersey, US
Private
$9.5M Revenue
http://www.culinarycreations.com
89 Employees
Delicious Delights
Delicious Delights is a new venture from Parayil Group, the producers of 'Daily Delight' ready-to-eat frozen prepared food and vegetables and 'seafood Delight' marine products. A full line of rice flour products, rice and snacks, give the customers a wider range of quality products to choose from under a single banner - House of Delights - from Parayil Group. Established in the year 1993 under the leadership of great agriculturist and entrepreneur, late Mr. P.J. Mathew, Parayil Group has grown as a major exporter with established markets in the USA, UK, Europe, and the Middle East. The cornerstone of the company`s growth over the last 20 years is based on the deep understanding of customer needs, the ability to convert them into customer-desired products with quality exceeding international standards and absolute commitment to nature flavor and aroma, through cutting-edge R&D.
Jersey City, New Jersey, US
Private
$4M Revenue
http://www.deliciousdelights.com
New York City, New York, US
Private
$12.6M Revenue
http://www.culinaryconcepts.com
12 Employees

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