The Bloom project was launched in 2017 with the goal of creating a space in Treviso that combines dining, coffee, and coworking in a single, contemporary environment. Analysis, attention to detail, and differentiation are the foundations of the project. Through careful positioning, Bloom has become a meeting place for professionals, students, travelers, and residents, offering a blend of food, specialty coffee, and spaces for work and socializing, all within a green-focused design. Special attention is paid to sustainability: from the use of low-impact materials and packaging to the ongoing search for solutions that can reduce the project's footprint and contribute to a more responsible hospitality model.
| Website | http://www.bloom-italia.com |
| Employees | 6 (3 on RocketReach) |
| Founded | 2017 |
| Address | Via San Liberale, 10, Treviso, Veneto 31100, IT |
| Technologies |
JavaScript
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HTML
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PHP
+16 more
(view full list)
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| Industry | Restaurants |
| Keywords | Food And Beverage, Food Service, Gourmet Food, Brand Identity, New Restaurant, Restaurant Management, Food Retail, Fine Dining, Innovative Dining, Market Analysis, Menu Development, Culinary Experience, Quick Service Restaurant, Restaurant Design, Casual Dining, Customer Experience, Catering Services |
| Competitors | Farrow & Ball, Benjamin Moore, Sherwin-Williams, Behr Process Corporation, (Inactive)Corporation, PPG, AkzoNobel, Rust-Oleum Corporation, Krylon Inc, Zinsser Ltd +24 more (view full list) |
Looking for a particular BLOOM employee's phone or email?
Davide Fabris is the Co-fondatore of BLOOM.
3 people are employed at BLOOM.
BLOOM is based in Treviso, Veneto.