Quality Management Executive @ (January 2024 - July 2026)
Quality Controller @ (September 2023 - January 2024)
Student Intern @ Meriiboy icecream (November 2021 - December 2021)
Blessy George Education
TKM Institute of technology
Bachelor of Technology - BTech (Food technology)
2019-2023
Siddhartha Central School - India
10 th standard
Tkm higher secondary school
12 th standard
Blessy George Skills
Sensory Evaluation
BRC
Food Science
Research and Development (R&D)
ISO Standards
Sanitation
Hygiene
Food Technology
Teamwork
Total Quality Management (TQM)
Relationship Development
Identifying New Opportunities
Oral Communication
Food and Beverage Operations
Food Safety
Food Quality
Time Management
Hazard Analysis and Critical Control Points (HACCP)
Good Manufacturing Practice (GMP)
Food Processing
Leadership
Product Quality
Monitoring Performance
Communication
Quality Assurance
Quality Control
Documentation and record keeping
GMP and GHP
Hygiene monitoring
Hygine rating audits
Nonconformities and corrective action
Risk Assessment
Traceability
Blessy George Summary
Blessy George, based in Kollam, KL, IN, is currently a Hygiene Manager at The Leela Kovalam, A Raviz Hotel. Blessy George brings experience from previous roles at Satiety Food Research & Management Pvt Ltd, Alphonsa Cashew Industries, Seraphine Dev Impex Pvt Ltd and Meriiboy icecream . Blessy George holds a 2019 - 2023 Bachelor of Technology - BTech in Food technology @ TKM Institute of technology. With a robust skill set that includes Sensory Evaluation, BRC, Food Science, Research and Development (R&D), ISO Standards and more. Blessy George has 1 emails on RocketReach.
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