BLACK HOG BBQ is a restaurants company based out of 118 S Market St, Frederick, Maryland, United States.
| Website | http://www.blackhogbbq.com |
| Revenue | $5 million |
| Employees | 23 (6 on RocketReach) |
| Address | 3323 Worthington Blvd, Ijamsville, Maryland 21754, US |
| Phone | +1 312-251-9000 |
| Technologies |
JavaScript
,
HTML
,
PHP
+4 more
(view full list)
|
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Bbq Restaurant, Barbecue Restaurant, Smoked Meats, Texas Bbq, Southern Bbq, American Bbq, Authentic Bbq, Bbq Ribs, Bbq Brisket, Pulled Pork, Bbq Menu, Best Bbq, Family Bbq, Bbq Sauce, Craft Bbq, Bbq Catering, Bbq Delivery, Bbq Takeout |
| Competitors | Frank's BBQ, Blue Smoke and Jazz Standard, Texas Roadhouse, Dickey's Barbecue Restaurants, Inc., RibCrib, BBQ Spot, Famous Dave's of America, Sugarfire Smoke House, Salt Lick Restaurant, Jack's +17 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
Looking for a particular BLACK HOG BBQ employee's phone or email?
BLACK HOG BBQ Questions
The BLACK HOG BBQ annual revenue was $5 million in 2026.
6 people are employed at BLACK HOG BBQ.
BLACK HOG BBQ is based in Ijamsville, Maryland.
The NAICS codes for BLACK HOG BBQ are [72, 722, 7225].
The SIC codes for BLACK HOG BBQ are [58, 581].
Top BLACK HOG BBQ Employees
-
Marcello Ferrigno
General Manager at BLACK HOG BBQ
Washington, DC, US15+ -
Patrick Owen
General Manager at BLACK HOG BBQ
Damascus, MD, US -
Jeff Johnson
Bar Manager at BLACK HOG BBQ
Poolesville, MD, US
Related Companies
G2Crowd Trusted
300K+
Plugin Users
