The Black Duck, a 75-seat restaurant and lounge, is prized by locals and visitors as an undiscovered gem. The Black Duck highlights Pan-Atlantic bistro fare. Housed in the boutique Park South Hotel on 28th Street between Park and Lexington avenues, this neighborhood gem offers diners a relaxing, welcoming ambiance and a mouth-watering menu.
| Website | http://www.blackduckny.com |
| Revenue | $2 million |
| Employees | 9 (9 on RocketReach) |
| Address | 122 E 28th St, New York City, New York 10016, US |
| Phone | +1 212-204-5240 |
| Industry | Food & Beverages, Restaurants, Business Services, Hospitality |
| Competitors | Snyk, White Source Inc, Veracode, Sonatype, Checkmarx, Novell, BlackBerry, GitLab, Synopsys Inc, GrammaTech +39 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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Black Duck Questions
The Black Duck annual revenue was $2 million in 2026.
Kathleen Devilbiss is the Marketing Director of Black Duck.
9 people are employed at Black Duck.
Black Duck is based in New York City, New York.
The NAICS codes for Black Duck are [722, 72].
The SIC codes for Black Duck are [58, 581].
Top Black Duck Employees
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Kathleen Devilbiss
Marketing Director at Black Duck
Washington, DC, US45+ -
Holly Roberts
Quality Assurance Manager at Black Duck
Santa Clara, CA, US24 -
Dan Boehmke
Regional Sales Manager at Black Duck
California, United States2 -
Umer Palla
Account Executive, Sr Staff at Black Duck
Boston, MA, US11 -
32
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Lori Erickson
Manager, User Experience at Black Duck
Milwaukee, WI, US21 -
22
