Créée en 1991, entreprise 100% bio qui transforme les viandes des porcs de sa propre filière. Une filière locale, durable et organisée avec 29 éleveurs regroupés sur 3 départements autour du site de l'atelier de fabrication vendéen.
| Website | https://www.bioporc.com/ |
| Employees | 13 (3 on RocketReach) |
| Founded | 1991 |
| Address | 10, Rue du Fief Tardy, La Châtaigneraie, Pays de la Loire 85120, FR |
| Industry | Food and Beverage Manufacturing |
| Competitors | Cargill, Tyson Foods, Smithfield Foods, Hormel Foods International Corporation, Pilgrim's, Seaboard Foods, Foster Farms, Olymel, Cooks Venture, Foundation Foods +14 more (view full list) |
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BIOPORC Questions
Jerome Mezerette is the Directeur général of BIOPORC.
3 people are employed at BIOPORC.
BIOPORC is based in La Châtaigneraie, Pays de la Loire.
Top BIOPORC Employees
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Christine Derepas
MARKETING and DZVZLOPPEMENT COMMERCIAL at BIOPORC
Fontenay-le-Comte, FR -
Noémie Caen
Collaboratrice commerciale at BIOPORC
La Roche-sur-Yon, FR1 -
Jerome Mezerette
Directeur général at BIOPORC
La Châtaigneraie, FR1
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