Billy's Downtown Diner Competitors

68 years – that is a long time to smile. But at IHOP, we have been smiling and serving joy one plate at a time ever since Al and Jerry Lapin opened the first International House of Pancakes in Toluca Lake, California in 1958. It is even more important today, amid our chaotic and busy world, for our guests to receive a friendly greeting, great food, and time well-spent with those they care about. Our founders never dreamed decades later the family restaurant they started would become the American icon it is today. The home of all things breakfast and everything delicious, we offer made-to-order breakfast options and a wide selection of lunch and dinner items, including Hand Crafted Melts, Ultimate Steakburgers and more. Our team members and restaurants create a sense of belonging, togetherness and joy for our guests as they connect over breakfast, enjoy study breaks, or grab a bite before or after sporting events. No matter what the reason or time of day, we are ready to serve up a smile and deliver some joy. Want to help us serve that joy to our customers and communities? With more than 1,800 IHOP restaurants around the world and counting, we’re always looking for new franchisees and team members to come pancake with us! As a member of our International Bank of Pancakes, you’ll always get a return on your ingestments! Join our rewards program for stackholder perks such as: free birthday pancakes, exclusive offers, secret menu offerings and Pay ’N Go from the app. Join the pancake family: ihop.com/careers Start earning stackholder perks: ihop.com/rewards Become a franchisee of one of the most well-known brands today: ihop.com/en/about-ihop/franchise-opportunities

We're America's Diner and we love to feed people - body, mind and soul.

At First Watch, you’re the reason we wake up at the crack of dawn, ready to make your day that much brighter. We greet the sunrise by slicing and juicing the freshest fruits and vegetables, whipping up our French toast batter from scratch and brewing pots of our award-winning, single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. This authenticity is what guides not only our sourcing and menu, but also our relationships with the communities we serve. From holding the door to just being kind, we’re committed to serving you with care, openness and intention. It’s all part of our "YOU FIRST®" mission — putting people first and doing whatever it takes to make your visit memorable. Whether you start at the crack of dawn or not, well, we’ll leave that up to you! Want to greet the sunrise with us as part of our team? We’re serious brunch people, so when we say we love our people more than bacon, you know we mean it. We put our employees first, so they, in turn, put our customers first – because our award-winning culture is always on the menu. We’re opening restaurants all over the country, which means as we grow, so do you, with even more opportunities for advancement. The best part? No Nights Ever. Our team works side-by-side during one shift only, so you can leave when the sun’s still up, every day. Start your career with us at careers.firstwatch.com.