Billy Wardlaw Email
Executive Sous Chef @ The Caledonian Edinburgh
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Billy Wardlaw Location
- Edinburgh, GB
Billy Wardlaw Work
- 2021 -now Executive Sous Chef @
- 2018 -2020 Executive Sous Chef @
- 2018 -2018 Head Chef @ the cellar door
- 2017 -2018 Head Chef @
- 2017 -2017 Head Chef @
- 2016 -2017 Chef De Cuisine @ The Scotsman Hotel Group Ltd
- 2016 -2016 Sous Chef @
Billy Wardlaw Skills
- Culinary Skills
- Menu Development
- Fine Dining
- Catering
- Cooking
- Menu Costing
- Food Safety
Billy Wardlaw Summary
- Billy Wardlaw, based in Edinburgh, GB, is currently a Executive Sous Chef at Waldorf Astoria Edinburgh - The Caledonian. Billy Wardlaw brings experience from previous roles at Sheraton Grand Hotel & Spa Edinburgh, the cellar door, national museum of Scotland and The Murrayfield Hotel. With a robust skill set that includes Culinary Skills, Menu Development, Fine Dining, Catering, Cooking and more. Billy Wardlaw has 2 emails on RocketReach.
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Top The Caledonian Edinburgh Employees
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Edinburgh, GB
Frances Hope
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Glasgow, GB
Ryan MacFarlane
Executive Chef
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Adam Mohammed
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Emma Goddard
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Katy Jones
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Ross Clark
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Stewart Elder
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Jade de Kruijf
Learning and Development Manager
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