Billy Button Wines Competitors

Holm Oak is the labour of love of dynamic duo, Bec Duffy and her husband Tim Duffy. Bec is the winemaker and Tim is viticulturist. Their complementary skills provide a vision to produce delicious cool-climate Tasmanian wines that reflect their home in the pristine Tamar Valley, and their own personalities – honest, down to earth, genuine and authentic.

Cellar Door Society is disrupting the online wine space by challenging the way things have always been done, to provide Australian winemakers and wine lovers with a better way. An online marketplace where people can discover Australia’s best small producers and learn the stories behind the wine and those who made it. Our innovative direct to consumer model means the wine gets shipped directly from the winery to the customer, who pays the winery directly. By cutting out the middleman, our software ensures the profit from the sale goes directly into the wineries’ pocket, no delayed payments. Our members can shop confidently, assured they will receive exceptional quality wine and happily, knowing they are buying from and supporting those who made it. But we’re more than just an online wine shop – we’re building a community of passionate wine lovers. We share our wine and cellar door experiences to help promote small businesses and share knowledge to help our members find great wines, because life is simply too short to drink bad wine.

We are a family-owned winery with a strong focus on emerging and alternative varieties. The quality and authenticity of the wines has led the expanded portfolio from approachable, joyful wines through to the development of prestige wines. As well as substantial estate plantings, Gapsted Estate sources fruit from long term growers located in Victoria’s Alpine Country. Exports to Canada, Norway, Sweden, Singapore, Vietnam. The winery is located near Myrtleford, Victoria and has an award-winning cellar door and restaurant which overlooks the stunning Ovens Valley, on the Great Alpine Road and adjacent to the Murray to Mountains Rails Trail. The Cellar Door and Restaurant are open Thursdays to Mondays 10am - 5pm.