Bill Simos Location
Hong Kong
Bill Simos Work
Bill Simos Education
University of South Australia
MBA (International)
1996 - 1998
Western Sydney University
Food Technology (Food Science Degree)
1980 - 1983
Bill Simos Skills
Bill Simos Summary
Bill Simos, based in Hong Kong, is currently a Managing Director at HACCP International. Bill Simos brings experience from previous roles at IMI Cornelius and JBT FoodTech (formely FMC Technologies). Bill Simos holds a 1996 - 1998 MBA in International @ University of South Australia. With a robust skill set that includes Food Industry, HACCP, Food Safety, Product Development, Negotiation and more. Bill Simos has 2 emails and 1 mobile phone numbers on RocketReach.