2011 -
2022 Principal and Managing Director @ Foodlink Asia Pacific
1998 -
2022 Managing Director @ Foodlink Management Services
2009 -
2021 Asia Pacific Representative @
2012 -
2020 Former Chairman Auditor Competence Scheme Committee (ACSC) @ Global Food Safety Initiative (GFSI)
2008 -
2010 Business Development Manager @ Advancing Food Safety
2004 -
2008 General Manager, Food Division @ NCSI
Bill McBride Education
University of Glasgow
BSc (Microbiology, Biochemistry)
1966
-
1970
Dunoon Grammar School 1955
-
1966
Bill McBride Skills
HACCP
Food Safety
Food Industry
Food
Quality Assurance
Quality Management
Iso 9000
ISO 22000
BRC
SQF
Food Service
Auditing
GFSI
Training
Management
Risk Assessment
Key Performance Indicators
Food Science
Quality System
Business Development
Agriculture
Change Management
Quality Auditing
GMP
Dairy
Food Processing
Food Technology
Food Manufacturing
Ingredients
Hazard Analysis And Critical Control Points Haccp
Auditor
Hazard Analysis and Critical Control Points
Bill McBride Summary
Bill McBride, based in Hassall Grove, NSW, AU, is currently a Principal at Foodlink EFBR. Bill McBride brings experience from previous roles at The Australian Institute of Food Science and Technology - AIFST, Foodlink Asia Pacific, Foodlink Management Services and SQFI. Bill McBride holds a 1966 - 1970 BSc in Microbiology, Biochemistry @ University of Glasgow. With a robust skill set that includes HACCP, Food Safety, Food Industry, Food, Quality Assurance and more. Bill McBride has 1 mobile phone numbers on RocketReach.
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