Bill Jones's Location
Duncan, BC, CA
Bill Jones's Work
- chef and owner @ Deerholme Farm
- chef and consultant @ Magnetic North Cuisine
Bill Jones's Education
- L'ecole de Cuisine Francaise
DIploma superieur (Modern French Cuisine)
1989 - 1991 - University of Waterloo
Geology (Engineering )
1983 - 1987
Bill Jones's Skills
- Chef Skills
- Product Development
- Recipe Development
- Menu Development
- Wine Lists
- New Business Development
- Business Planning
- Business Analysis
- Community Building
- Wild Food Foraging
Bill Jones's Summary
Bill Jones, based in Duncan, BC, CA, is currently a chef and owner at Deerholme Farm, bringing experience from previous roles at Magnetic North Cuisine. Bill Jones holds a 1989 - 1991 DIploma superieur in Modern French Cuisine @ L'ecole de Cuisine Francaise. With a robust skill set that includes Chef Skills, Product Development, Recipe Development, Menu Development, Wine Lists and more, Bill Jones contributes valuable insights to the industry. Bill Jones has 2 emails on RocketReach.
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