Director Of Quality Assurance @ (September 2015 - February 2020)
Director of Strategic Sourcing @ (January 2013 - July 2015)
Vice President of Operation - California @ North American Food Group (January 2011 - December 2012)
Director of Technical Services @ North American Food Group, LTD (January 2008 - December 2010)
Senior Brand Manager @ (January 2005 - January 2008)
Senior Buyer @ Trader Joe's Company (January 1999 - January 2005)
Bill Feltch Education
University of California, Davis
Certificate Program (Better Process Control School)
1983-1983
Suffolk University
Bachelor of Science (BS) (Marine Sciences)
1977-1980
Bill Feltch Skills
P&l
Quality Management
Purchasing
Food Service
Cross Functional Team
Private Label
Retail
Food
Hazard Analysis and Critical Control Points Haccp
Food Industry
Logistics
Forecasting
Supply Chain Management
Food Safety
Catering
Merchandising
Strategic Planning
Quality Assurance
Food Processing
Food Science
Quality System
Cross Functional Team Leadership
Budgets
Management
Product Development
Inventory Management
Supply Chain
Continuous Improvement
HACCP
Pricing
Hazard Analysis and Critical Control Points
Process Control
Product Management
Science
Technical Services
Marine Stewardship Council Chain of Custody Director
Bill Feltch Summary
Bill Feltch, based in Cranston, RI, US, is currently a Food Safety and Quality Assurance Supervisor at Finlays. Bill Feltch brings experience from previous roles at The Town Dock, Slade Gorton, North American Food Group and North American Food Group, LTD. Bill Feltch holds a 1983 - 1983 Certificate Program in Better Process Control School @ University of California, Davis. With a robust skill set that includes P&l, Quality Management, Purchasing, Food Service, Cross Functional Team and more. Bill Feltch has 2 emails and 2 mobile phone numbers on RocketReach.
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