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Bill Dolan Location
Loves Park, IL, US
Bill Dolan Work
1996 -now General Manager @ Aramark Business Dining
1996 -now Multi Site Food Service Director @
Bill Dolan Education
The Culinary Institute of America
AOS (Culinary Arts)
1991-1993
Syracuse University
BS (Management)
1982-1986
Syracuse University - Martin J. Whitman School of Management
BS (Managerial Law and Human Resources)
1982-1986
Bill Dolan Skills
Forecasting
Food Industry
Food Cost
Labor Management
Training & Development
Menu Development
Standardization
Food
Management
Sanitation
Leadership
Culinary Skills
Food & Beverage
Food Preparation
Recipes
Food Service
Catering
P&L
Restaurant Management
Food Safety
Restaurants
Fine Dining
Customer Service
Team Building
Inventory Management
Budgets
Hospitality
Training
P&L Management
Budgeting
Training and Development
Food and Beverage
Construction
Project Planning
Hospitality Industry
Bill Dolan Summary
Bill Dolan, based in Loves Park, IL, US, is currently a General Manager at Aramark Business Dining. Bill Dolan brings experience from previous roles at ARAMARK. Bill Dolan holds a 1991 - 1993 AOS in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Forecasting, Food Industry, Food Cost, Labor Management, Training & Development and more. Bill Dolan has 2 emails and 1 mobile phone numbers on RocketReach.
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