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Bharat Alagh Location
Delhi, India
Bharat Alagh Work
Vice President Operations and Culinary @ (April 2019 - Present)
AVP Operations and Culinary @ (April 2018 - April 2019)
Corporate Chef @ (April 2017 - March 2018)
Regional Chef-North @ (April 2014 - March 2017)
Executive Chef @ (February 2007 - March 2014)
Deputy Manager Food Production @ Lemon Tree Hotels (January 2003 - January 2007)
Sr. Chef De Partie @ (August 1997 - October 2003)
Bharat Alagh Education
Ihm Bhopal
Diploma in Hotel Management (Hotel Management)
1994-1997
Institute of Hotel Management, Bhopal
Diploma (Hotel Management)
1994-1997
Happy Model School
10+2 (Business/Commerce, General)
1980-1993
Bharat Alagh Skills
Mediterranean
Hotels
Banquets
Food
Fine Dining
Culinary Skills
Resorts
Restaurants
Food Preparation
Hotel Management
Hospitality Industry
Pre-opening
Hospitality Management
Cuisine
Menu Development
Chef
Hospitality
Catering
Recipes
Food & Beverage
Restaurant Management
Food and Beverage
Revenue Analysis
Banquet Operations
Pre Opening
Bharat Alagh Summary
Bharat Alagh, based in Delhi, India, is currently a Vice President Operations and Culinary at Orange Tiger Hospitality Pvt. Ltd.. Bharat Alagh brings experience from previous roles at Orange Tiger Hospitality Pvt Ltd, Citrus Hotels & Resorts, Citrus Hotels and The Hans Hotel. Bharat Alagh holds a 1994 - 1997 Diploma in Hotel Management in Hotel Management @ Ihm Bhopal. With a robust skill set that includes Mediterranean, Hotels, Banquets, Food, Fine Dining and more. Bharat Alagh has 1 emails and 1 mobile phone numbers on RocketReach.
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