Beverly Kim's Location
Chicago, IL, US
Beverly Kim's Work
- Founder @ The Abundance Setting
- Chef and Owner @ Wherewithall
- Chef Owner @ Parachute
- Dining Room Instructor @ Kendall College
- Chef de Cuisine @ Fairmont Hotel
Beverly Kim's Education
- Kendall College
Associate's degree (Culinary Arts/Chef Training)
1997 - 2000 - Downers Grove South Community High School
Beverly Kim's Skills
- Menu Development
- Culinary Skills
- Food
- Fine Dining
- Cuisine
- Catering
- Restaurants
- Food & Beverage
- Recipes
- Banquets
Beverly Kim's Summary
Beverly Kim, based in Chicago, IL, US, is currently a Founder at The Abundance Setting, bringing experience from previous roles at Wherewithall, Parachute, Kendall College and Fairmont Hotel. Beverly Kim holds a 1997 - 2000 Associate's degree in Culinary Arts/Chef Training @ Kendall College. With a robust skill set that includes Menu Development, Culinary Skills, Food, Fine Dining, Cuisine and more, Beverly Kim contributes valuable insights to the industry. Beverly Kim has 4 emails and 1 mobile phone number on RocketReach.
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