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Bernard Hong Location
San Francisco, CA, US
Bernard Hong Work
2000 -now Pastry Chef and Owner @ Cafe Madeleine
1987 -2000 Pastry Chef and Owner @ Jil's Patisserie
1982 -2000 Chef and Owner @ Cheers Restaurant
Bernard Hong Education
University of California, Berkeley
Accounting and Business Marketing
1975-1978
Bernard Hong Skills
Pastry
Kitchen Management
Cooking
Cuisine
Catering
Culinary Skills
Food
Bernard Hong Summary
Bernard Hong, based in San Francisco, CA, US, is currently a Pastry Chef and Owner at Cafe Madeleine. Bernard Hong brings experience from previous roles at Jil's Patisserie and Cheers Restaurant. Bernard Hong holds a 1975 - 1978 Accounting and Business Marketing @ University of California, Berkeley. With a robust skill set that includes Pastry, Kitchen Management, Cooking, Cuisine, Catering and more. Bernard Hong has 1 emails and 1 mobile phone numbers on RocketReach.
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