Bently Ranch Competitors

Niman Ranch works with a community of over 740 family farmers to produce the finest tasting all-natural pork, beef, lamb and prepared products. Our independent family farmers are committed to sustainable agriculture practices and humane animal care by adhering to strict livestock raising protocols developed with the help of animal welfare expert Dr. Temple Grandin. All our animals are raised outdoors or in deeply bedded pens and are fed a 100% vegetarian diet. They are never given antibiotics or added hormones – ever! Niman Ranch meats are sold in restaurants and natural foods stores across the United States, including places such as Chipotle and Whole Foods Market. For more information, please visit www.nimanranch.com.

The Harris Ranch hospitality division, established in 1977, encompasses a 153-room hotel, two restaurants, a lounge, retail store, and a full service gas station adjacent to the I-5. On average, the restaurant serves around 1,500 people every day. The venue also serves as host to many weddings, corporate and political events in the full service banquet department. It is with great pride that the restaurants serve only Harris Ranch U.S.D.A. Choice and Prime Beef and Harris Farm fresh fruits, nuts and vegetables. In addition, all breads, pies, cookies and pastries served in the restaurant and sold in the Country Store are fresh-baked each day from only the finest and freshest ingredients in the onsite bakery. With five different dining environment options; the Ranch Kitchen, the Steakhouse, the Horseshoe Lounge, the Express BBQ, or the Inn’s poolside dining area– guests are sure to find the right ambiance for their needs. Open daily, Harris Ranch menus change seasonally and integrate innovative uses of beef and produce. Harris Ranch Inn & Restaurant is proud to boast the fifth most successful independent restaurant in California.

Grocery Deli is a food & beverages company based out of 87 Brook Ave, Bay Shore, New York, United States.