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Benjamin Turk Location
Germantown, TN, US
Benjamin Turk Work
2013 -now Executive Chef @
2009 -2013 Executive Chef @ Ridgeway Country Club
2006 -2009 Executive Sous Chef @ Harrah's Tunica
2001 -2009 Executive Sous Chef @ Grand Casino, Harrah's Entertainment
2001 -2001 Senior Executive Sous Chef @ Adam's Mark Hotels & Resorts
2001 -2001 San Antonio, TX Executive Sous Chef @ Adam's Mark Hotels & Resorts
1994 -2000 Banquet Chef @ Hyatt Hill Country Resort
Benjamin Turk Education
Le Chef College
Hospitality Menu Development and (Food & Beverage Mgmt.)
1994-1995
Institute of the Culinary Arts
Associate of Arts (A.A.) (Culinary Arts and Related Services)
1985-1987
Benjamin Turk Skills
Hotels
Hospitality
Menu Development
Culinary Skills
Banquets
Food & Beverage
Cooking
Fine Dining
Food
Recipes
Sanitation
Process Scheduler
Casino
Resorts
Hospitality Management
Pre-opening
Hospitality Industry
Catering
Chef
Restaurants
Cuisine
Menu Costing
Labor Control
Pre-opening experience
Restaurant Management
Sales
Food and Beverage
Pre Opening Experience
Strategic Planning
Pre Opening
Gestion de projet
Microsoft Excel
Project Management
Benjamin Turk Summary
Benjamin Turk, based in Germantown, TN, US, is currently a Executive Chef at Folk's Folly Prime Steakhouse. Benjamin Turk brings experience from previous roles at Ridgeway Country Club, Harrah's Tunica, Grand Casino, Harrah's Entertainment and Adam's Mark Hotels & Resorts. Benjamin Turk holds a 1994 - 1995 Hospitality Menu Development and in Food & Beverage Mgmt. @ Le Chef College. With a robust skill set that includes Hotels, Hospitality, Menu Development, Culinary Skills, Banquets and more. Benjamin Turk has 3 mobile phone numbers on RocketReach.
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