Benjamin Tan Location
Singapore
Benjamin Tan Work
Benjamin Tan Education
Benjamin Tan Skills
Benjamin Tan Summary
Benjamin Tan, based in Singapore, is currently a Senior Sous Chef at Peninsula Excelsior Singapore, A Wyndham Hotel. Benjamin Tan brings experience from previous roles at Paris Baguette Southeast Asia, Cicheti, Pasta bar sg and Verre Modern Bistro and Wine Bar. Benjamin Tan holds a 2007 - 2009 Diploma in Culinary Arts/Chef Training @ Taylor's University. With a robust skill set that includes Time Management, Service Standards, Recipe Costing, Spoken English, Product Development and more. Benjamin Tan has 1 emails on RocketReach.