Benjamin Murray Email & Phone Number

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Key Account Director @ (December 2025 - Present)
Culinary Business Development | Food Service @ (May 2024 - January 2026)
Director of R and D and Product Innovation and Executive Chef @ Raw Seafoods, Inc. (January 2019 - May 2024)
National Account Manager @ Lee Kum Kee USA (January 2018 - January 2019)
Culinary Business Development Chef @ (May 2017 - January 2019)
Research and Development Chef @ (August 2010 - January 2019)
Chef de Partie @ (January 2008 - January 2011)
Chef @ Chow Fun Food Group (June 2003 - March 2010)
Chef de Partie @ (March 2008 - March 2009)

Johnson & Wales University
Bachelor of Science (Culinary Arts)
2003-2010
Community College of Rhode Island
Associate's degree (Finance and Financial Management Services)
2001-2003

Account Management
Allergens
Business Initiatives
Commercialization
Conflict Resolution
Consumer Products
Cooking
Corporate Financial Reporting
Creative Ideation
Culinary Education
Culinary Management
Culinary Skills
Dairy Products
Food
Food & Beverage
Food Cost Analysis
Food Industry
Food Manufacturing
Food Preparation
Food Processing
Food Quality
Food Safety
Food Science
Food Service
Food Technology
Forecasting
Formulation
Government Regulations
HACCP
Hospitality Management
Key Account Acquisition & Retention
Key Account Development
Key Account Growth
Key Account Management
Market Research
Marketing Strategy
Menu Development
Menu Engineering
Nutritional Analysis,
Organization Skills
Process Engineering
Process Improvement
Processes Development
Procurement
Product Demonstration
Product Development
Product Innovation
Project Management
Quality Assurance
Relationship Development
Research and Development (R&D)
Restaurant Management
SQF, BRC, HACCP, FDA, USDA, Organic, Kosher, Clean Label, ESHA Genesis R&D Food Labeling
Sales Presentations
Seafood
Sensitivity
Sensory Evaluation
Strategic Sourcing
Team Leadership, Coaching, Leadership
Team Motivation
Trade Shows

Benjamin Murray, based in Bristol, RI, US, is currently a Key Account Director at Boulart. Benjamin Murray brings experience from previous roles at Chelten House Products, Raw Seafoods, Inc., Lee Kum Kee USA and Blount Fine Foods. Benjamin Murray holds a 2003 - 2010 Bachelor of Science in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Account Management, Allergens, Business Initiatives, Commercialization , Conflict Resolution and more. Benjamin Murray has 2 emails and 4 mobile phone numbers on RocketReach.