Benjamin Miles's Location
Chicago, IL, US
Benjamin Miles's Work
- Executive Vice President Fsqa @ Birchwood Foods
- Director Fsqa @ Tyson Foods
- Director, Food Safety and Quality @ AdvancePierre Foods
- Quality Manager @ AdvancePierre Foods
- Quality and Food Safety Supervisor @ Hillshire Brands
- SQF Coordinator @ Hillshire Brands
- Quality, Microbiology, and Chemistry Technician @ Hillshire Brands
- Reactor Plant Specialist @ US Navy
- Various @ Prior employment
Benjamin Miles's Education
- State
Master of Laws (Law)
- State
Master of Science (Food Science)
- Indiana University
Bachelor of Science (Economics, Business Law)
- Naval Postgraduate School
(Nuclear Engineering)
Benjamin Miles's Skills
- Six Sigma
- SAP
- Lean Manufacturing
- Food
- Emulsions
- GMP
- Hazard Analysis and Critical Control Points Haccp
- Food Industry
- Food Packaging
- Food and Beverage
Benjamin Miles's Summary
Benjamin Miles, based in Chicago, IL, US, is currently a Executive Vice President Fsqa at Birchwood Foods, bringing experience from previous roles at Tyson Foods, Advancepierre Foods and Hillshire Brands. Benjamin Miles holds a Master of Laws in Law @ State. With a robust skill set that includes Six Sigma, SAP, Lean Manufacturing, Food, Emulsions and more, Benjamin Miles contributes valuable insights to the industry. Benjamin Miles has 1 email and 1 mobile phone number on RocketReach.
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