2005 -now Food presenter, TV and Radio @ Freelance
2010 -now Charity, Social and Education work @ Freelance
2003 -2006 Executive Chef @
2000 -2002 Head Chef @
1998 -1999 Sous Chef @ Frith Street Restaurant
1995 -1998 Chef de Partie @ Coast, by Oliver Peyton
1992 -1994 Commis Chef @ The Ritz Hotel
Ben Tish Education
The Royal Academy of Culinary Arts 2016
Skegness Grammar School
Ben Tish Skills
Cooking
Radio Presenting
TV Presenting
Food Writing
New Restaurant Openings
Chef Management & Development
Microsoft Excel
Banquets
Leadership
Public Speaking
Strategic Planning
Chef Management and Development
Ben Tish Summary
Ben Tish, based in London, GB, is currently a Chef Director and Shareholder at Salt Yard Group. Ben Tish brings experience from previous roles at Blanchette, Food Writer & Presenter and Freelance. Ben Tish holds a The Royal Academy of Culinary Arts. With a robust skill set that includes Cooking, Radio Presenting, TV Presenting, Food Writing, New Restaurant Openings and more.
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