Beef Information Centre Competitors

The United States Forest Service is an agency of the United States Department of Agriculture that administers the nation's 154 national forests and 20 national grasslands, which encompass 193 million acres (780,000 km2). Major divisions of the agency include the National Forest System, State and Private Forestry, and the Research and Development branch. The mission of the Forest Service is "To sustain the health, diversity, and productivity of the Nation’s forests and grasslands to meet the needs of present and future generations." Its motto is "Caring for the land and serving people." As the lead Federal agency in natural resource conservation, the US Forest Service provides leadership in the protection, management, and use of the Nation’s forest, rangeland, and aquatic ecosystems. The agency's ecosystem approach to management integrates ecological, economic, and social factors to maintain and enhance the quality of the environment to meet current and future needs. Through implementation of land and resource management plans, the agency ensures sustainable ecosystems by restoring and maintaining species diversity and ecological productivity that helps provide recreation, water, timber, minerals, fish, wildlife, wilderness, and aesthetic values for current and future generations of people.

Meat & Livestock Australia Ltd (MLA) strives to be the recognised leader in delivering world-class research, development and marketing outcomes that benefit Australian cattle, sheep and goat producers. To view MLA's key policies and corporate governance, visit https://www.mla.com.au/policies/ Working in collaboration with the Australian Government and wider red meat industry, MLA's mission is to deliver value to levy payers by investing in initiatives that contribute to producer profitability, sustainability and global competitiveness. https://www.mla.com.au/general/mla-cookies-policy/mla-social-media-policy/

We're proud to represent the Kiwi sheep and beef farmers who are helping to feed the world with sustainably produced, grass-fed meat from animals reared in New Zealand's beautiful open spaces. Everything we do is geared towards making continuous on-farm improvements, securing better access to overseas markets, and elevating the status of New Zealand beef and lamb to boost demand for the meat our farmers produce. Working together, we help farmers to improve their business productivity and profitability, and ensure a thriving future for our industry for generations to come.