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Beau Smith Location
Atlanta, GA, US
Beau Smith Work
Sous Chef @ (March 2022 - Present)
Executive Sous Chef @ (July 2021 - March 2022)
Junior Sous Chef @ (March 2020 - July 2020)
Beau Smith Skills
Cooking
Pastry
Employee Training
Team Motivation
Culinary Skills
Fine Dining
Hospitality Industry
Analytical Skills
Team Building
Food & Beverage
Management
Leadership
Team Leadership
Customer Service
Communication
Customer Satisfaction
Time Management
Team Management
Problem Solving
Beau Smith Summary
Beau Smith, based in Atlanta, GA, US, is currently a Sous Chef at Red Pebbles Hospitality. Beau Smith brings experience from previous roles at Le Petit Marché and The Lytle Park Hotel. With a robust skill set that includes Cooking, Pastry, Employee Training, Team Motivation, Culinary Skills and more. Beau Smith has 1 emails on RocketReach.
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