Beatriz Saldivar's Location
Deerfield Beach, FL, US
Beatriz Saldivar's Work
- Kitchen Manager @ Tap 42
- Executive Chef @ Burtons Grill, LLC
- Kitchen Manager @ Bar Rita
Beatriz Saldivar's Education
- Le Cordon Bleu College of Culinary Arts-Austin
Beatriz Saldivar's Skills
- Food and Beverage
- Catering
- Menu Development
- Restaurant Management
- Customer Service
- Culinary Skills
- Microsoft Office
- Inventory Management
- Fine Dining
Beatriz Saldivar's Summary
Beatriz Saldivar, based in Deerfield Beach, FL, US, is currently a Kitchen Manager at Tap 42, bringing experience from previous roles at Burtons Grill, LLC and Bar Rita. Beatriz Saldivar holds a Le Cordon Bleu College of Culinary Arts-Austin. With a robust skill set that includes Food and Beverage, Catering, Menu Development, Restaurant Management, Customer Service and more, Beatriz Saldivar contributes valuable insights to the industry. Beatriz Saldivar has 3 emails and 1 mobile phone number on RocketReach.
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