Extravagant, approachable, and undeniably fun, the Bearfoot Bistro boasts all the accoutrements of a five star dining establishment without the fuss and pretension. Passionate and professional, our Employees work with confidence and flare, all the while ensuring virtually seamless and impeccable service. Considered one of Canada’s elite restaurants featuring an ever evolving and always interesting menu and one of the country’s most complete wine-lists, the Bearfoot is a truly unique experience both for guests and for staff. Established in 1995, the Bearfoot Bistro is one of the premier restaurants in British Columbia. Both our philosophy and cuisine are avant-garde and we welcome progressive thinkers who can demonstrate passion, energy and creativity.
View Top Employees from Bearfoot BistroWebsite | http://www.bearfootbistro.com |
Revenue | $14.3 million |
Employees | 24 (21 on RocketReach) |
Founded | 1995 |
Address | 4121 Village Green, Whistler, British Columbia V0N 1B4, CA |
Phone | (604) 932-3433 |
Fax | (604) 932-8383 |
Technologies |
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Industry | Food & Beverages, Hospitality General, Fine Dining, Hospitality, Wine Cellar, Oysters, Vodka Ice Room |
Competitors | Araxi Restaurant + Oyster Bar, Artichoke Cafe, Chimney Park Bistro, Ciao! Bakery, Culinaria Restaurant & Events |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
Looking for a particular Bearfoot Bistro employee's phone or email?
The Bearfoot Bistro annual revenue was $14.3 million in 2024.
Luc Trottier is the Wine Director of Bearfoot Bistro.
21 people are employed at Bearfoot Bistro.
Bearfoot Bistro is based in Whistler, British Columbia.
The NAICS codes for Bearfoot Bistro are [7225, 72, 722].
The SIC codes for Bearfoot Bistro are [581, 58].