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At Bayacao, we are committed to producing the highest quality cocoa beans and specialty products on demand while ensuring full traceability and sustainability throughout our operations. Our mission is to become the leading producer of premium cocoa in the Dominican Republic, building strong and sustainable relationships with our people, planet, and business partners upstream and downstream. We achieve this through a relentless focus on quality execution and continuous improvement, meeting the unique needs of our customers while delivering value to our stakeholders.

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Luc Bonneau is the CEO of Bayacao.

9 people are employed at Bayacao.

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