Bay Local Eatery employs 15 employees. The Bay Local Eatery management team includes Arnold James (Head Line Cook and Oyster Shucker), Amber Roberts (Bar Manager), and Ariana Roebuck (Head Expo and Hostess).
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Top Bay Local Eatery Management Employees
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Arnold James
Head Line Cook and Oyster Shucker at Bay Local Eatery
Virginia Beach, VA, US2 -
Amber Roberts
Bar Manager at Bay Local Eatery
Virginia Beach, VA, US1 -
Ariana Roebuck
Head Expo and Hostess at Bay Local Eatery
Virginia Beach, VA, US -
Luke Morano
Prep cook at Bay Local Eatery
Virginia Beach, VA, US11 -
Brian Sholar
Sous Chef at Bay Local Eatery
Virginia, United States -
Rhiley Taylor
Waitress at Bay Local Eatery
United States -
Stefanie Quaine
Stay-at-Home Parent at Bay Local Eatery
Rogers City, MI, US
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