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Bastian Wolf Location
Indonesia
Bastian Wolf Work
Executive Sous Chef @ The Mulia, Mulia Resort & Villas - Nusa Dua, Bali (January 2017 - Present)
Executive Chef The Café @ The Mulia, Mulia Resort & Villas - Nusa Dua, Bali (May 2015 - Present)
Head Chef @ Shangri-La Hotels and Resorts (October 2013 - May 2015)
Chef de Cuisine Room Service @ (October 2010 - October 2013)
Sous Chef Room Service @ (February 2010 - October 2010)
Chef de Partie Banquet @ Grand Hyatt Dubai (May 2008 - February 2010)
Chef de Partie @ Düsseldorfer Yacht Club (January 2006 - April 2008)
Commis de Cuisine @ Restaurant and Cafe NRW Forum (October 2005 - December 2005)
Commis de Cuisine Saucier @ Dom Hotel Cologne (August 2005 - October 2005)
Bastian Wolf Education
Ristorante Rossini Düsseldorf (Italian Fine Dining)
Qualified Chef
2002-2005
Albrecht-Dürer-Schule, Berufskolleg Düsseldorf
Bastian Wolf Summary
Bastian Wolf, based in Indonesia, is currently a Executive Sous Chef at The Mulia, Mulia Resort & Villas - Nusa Dua, Bali. Bastian Wolf brings experience from previous roles at The Mulia, Mulia Resort & Villas - Nusa Dua, Bali, Shangri-La Hotels and Resorts and Atlantis The Palm. Bastian Wolf holds a 2002 - 2005 Qualified Chef @ Ristorante Rossini Düsseldorf (Italian Fine Dining). Bastian Wolf has 1 emails on RocketReach.
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