Bart Umidi Email & Phone Number
Executive Chef @ The Hotel Hershey
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Bart Umidi Location
- Hershey, PA, US
Bart Umidi Work
- 2021 - now Executive Chef @
- 2012 - 2021 Executive Chef @ Hershey Lodge
- 2010 - 2012 Executive Chef @ The Westin Hilton Head Island Resort and Spa
- 2003 - 2010 Executive Chef @ The Westin Maui Resort and Spa
- 1995 - 1999 Executive Chef @ Fairmont Hotels and Resorts
- 1995 - 1999 Chef de Cuisine @ Fairmont Scottsdale Princess
- 1994 - 1995 Sous Chef @ The Broadmoor
- 1990 - 1994 Sous Chef @ The Greenbrier
- 1988 - 1990 Rounds Chef @ Rudy's 2900
- 1979 - 1985 Student and Manager @ The Univesity of Maryland
Bart Umidi Education
- The Culinary Institute of America
Associate's degree (Culinary Arts)
1986 - 1987 - The University of Maryland, College Park
BA
Bart Umidi Skills
- Six Sigma, Green Belt
- Menu Development
- Culinary Skills
- Restaurants
- Leadership
- Hospitality
- Restaurant Management
- Hiring
- Chef
- Menu Costing
- Recipes
- Gourmet
- Cuisine
- Yield Management
- Culinary Management
- Food Preparation
- Mediterranean
- Menu Engineering
- Pastry
- Sanitation
- Seafood
- Food Quality
Bart Umidi Summary
- Bart Umidi, based in Hershey, PA, US, is currently a Executive Chef at The Hotel Hershey. Bart Umidi brings experience from previous roles at Hershey Lodge, The Westin Hilton Head Island Resort and Spa, The Westin Maui Resort and Spa and Fairmont Hotels and Resorts. Bart Umidi holds a 1986 - 1987 Associate's degree in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Six Sigma, Green Belt, Menu Development, Culinary Skills, Restaurants, Leadership and more. Bart Umidi has 2 emails on RocketReach.
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