Bart Smit Email
Owner @ FerMentor
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Bart Smit Work
- Owner @ (January 2020 - Present)
- Principal Scientist Fermentation @ (September 2011 - Present)
- Lead Project Manager @ SmaakPark (December 2019 - July 2023)
- Board Member @ Vereniging het Boddegat (September 2012 - April 2014)
- Fermentation Specialist @ (January 2009 - September 2011)
- Research scientist Fermentation @ (October 2005 - December 2008)
- Research scientist @ (February 2004 - October 2005)
- PhD-position @ (September 1999 - January 2004)
- Trainee @ (February 1999 - July 1999)
- Trainee @ Icelandic technological Institute (July 1998 - December 1998)
Bart Smit Education
- Wageningen University & Research
PhD (Biotechnology)
1999-2003 - Wageningen University & Research
Msc (Biotechnology)
1997-1999 - Wageningen University & Research
Msc (Food science)
1994-1999
Bart Smit Skills
- Molecular Biology
- Fermentation Technology
- Sustainability
- Lifesciences
- Project Management
- Ingredients
- Food Processing
- Food Microbiology
- Food Technology
- Food Science
- R&D
- Dairy
- Food
- Fermentation
- Microbiology
- Food Industry
Bart Smit Summary
- Bart Smit, is currently a Owner at FerMentor. Bart Smit brings experience from previous roles at NIZO food research, SmaakPark, Vereniging het Boddegat and Royal FrieslandCampina. Bart Smit holds a 1999 - 2003 PhD in Biotechnology @ Wageningen University & Research. With a robust skill set that includes Molecular Biology, Fermentation Technology, Sustainability, Lifesciences, Project Management and more. Bart Smit has 4 emails on RocketReach.
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