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Bart Smit Location
Arnhem-Nijmegen Metropolitan, GE, NL
Bart Smit Work
2020 -now Owner @
2011 -now Principal Scientist Fermentation @
2019 -2023 Lead Project Manager @ SmaakPark
2012 -2014 Board Member @ Vereniging het Boddegat
2009 -2011 Fermentation Specialist @
2005 -2008 Research scientist Fermentation @
2004 -2005 Research scientist @
1999 -2004 PhD-position @
1999 -1999 Trainee @
1998 -1998 Trainee @ Icelandic technological Institute
Bart Smit Education
Wageningen University & Research 1999-2003
Bart Smit Skills
Molecular Biology
Fermentation Technology
Sustainability
Lifesciences
Project Management
Ingredients
Food Processing
Food Microbiology
Food Technology
Food Science
R&D
Dairy
Food
Fermentation
Microbiology
Food Industry
Bart Smit Summary
Bart Smit, based in Arnhem-Nijmegen Metropolitan Area, GE, NL, is currently a Owner at FerMentor. Bart Smit brings experience from previous roles at NIZO food research, SmaakPark, Vereniging het Boddegat and Royal FrieslandCampina. Bart Smit holds a 1999 - 2003 Wageningen University & Research. With a robust skill set that includes Molecular Biology, Fermentation Technology, Sustainability, Lifesciences, Project Management and more. Bart Smit has 4 emails on RocketReach.
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