Bart Cywinski's Location
Hong Kong
Bart Cywinski's Work
- Executive Sous Chef @ Grand Hyatt Hong Kong
- Head Chef at Jaan by Kirk Westaway ⭐️⭐️ @ Grand Mercure Hotel
- Executive Chef Hotel Muse MGallery @ Grand Mercure Hotel
- Head Chef ar Jaan by Kirk Westaway ⭐️ @ Grand Mercure Hotel
- Chef de Cuisine @ Mandarin Oriental Hotel Group
- Junior Sous Chef @ The Dorchester
Bart Cywinski's Education
- University of Tourism and Economy in Warsaw
Bacherol (Hotels and Restaurants)
2004 - 2008 - Secondary Technical school of Catering in Warsaw
Nutrition Technician (Restaurant, Culinary, and Catering Management)
1999 - 2004
Bart Cywinski's Skills
- Fine Dining
- Chef
- Cuisine
- Hospitality Management
- Hospitality Industry
Bart Cywinski's Summary
Bart Cywinski, based in Hong Kong, is currently a Executive Sous Chef at Grand Hyatt Hong Kong, bringing experience from previous roles at Accor and Mandarin Oriental Excelsior Hong Kong. Bart Cywinski holds a 2004 - 2008 Bacherol in Hotels and Restaurants @ University of Tourism and Economy in Warsaw. With a robust skill set that includes Fine Dining, Chef, Cuisine, Hospitality Management, Hospitality Industry and more, Bart Cywinski contributes valuable insights to the industry. Bart Cywinski has 1 email on RocketReach.
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