Barry Goold Email & Phone Number
Vice President Operations @ Elior France
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Barry Goold Location
- Boise, ID, US
Barry Goold Work
- 2011 -now Vice President Operations @
- 2019 -2019 Operational Support Manager @ Summit/elior
- 2019 -2019 Operational Support Manager @ Summit/elior
- 2018 -2019 Food Service Director @ CBM/Summit/Elior
- 2014 -2018 Quality Control Manager and OSM @ ABL Management Inc./Summit -Elior NA
- 2011 -2014 District Manager @ ABL Management Inc.
- 2007 -2011 Chef @ Spring Creek Manor
- 1999 -2005 Food Service Manager, IDOC IMSI @ Idaho Department of Corrections
- 2001 -2002 CERT and SORT Correctional Emergency Response Team Manager @
- 1999 -2000 Emergency Coordinator @
- 1997 -1999 Correctional Sergeant @
- 1998 -1999 Training Specialist @
- 1993 -1997 Food Service Supervisor @
- 1994 -1995 IDOC Firefighting Team @
- 1991 -1993 Food Service Officer @
Barry Goold Education
- Boise High School 1984-1986
- Department of the Treasury-Federal Law Enforcement Training Center
Drug Identification
2002 - EMP America
Medic First Aid Instructor (Medic First Aid Instructor)
2002 - Boise State University -College of Business and Economics
Certificate of Completion (Leadership skills for supervisors-Level 1 Supervision-Ledership 2)
2002 - Ada County Sheriff's Office
Major Crime Scene Response Training
1999 - EMP America
Medic First Aid/Bloodborne Pathogens Trainer
1998 - Countermeasures Tactical Institute
Tactical Team Commanders Course
1997 - Idaho Department of Correction
Cognitive Self Change Training
1997 - Idaho Department of Correction
Train The Trainer
1997 - Idaho Department of Correction
NIC ITIP TRAINIING FOR TRAINERS
1997 - Idaho Department of Correction
C.E.R.T. Training Academy
1997 - Idaho Department of Corrections
Emergency Preparedness Training
1996 - Idaho Department of Correction
FTO Trainers Course
1995 - Boise State University-College of Technology
Essentials of Fire Fighting
1994 - Idaho Department of Correction
FTO Advanced Course
1993 - IDOC Pre Service Training Academy
Corrections
1992 - Registered ServSafe Proctor
Barry Goold Skills
- Cooking
- Management
- Menu Development
- Restaurants
- Training
- Food Industry
- Food Service
- Hiring
- Restaurant Management
- Chef
- Team Building
- Budgets
- Catering
- Customer Service
- Leadership
- Public Speaking
- Food
- Coaching
- Microsoft Office
- Time Management
- Corrections
- Hotels
- Budgeting
- Emergency Management
- Culinary Skills
- Strategic Planning
- Quality Assurance
- Gestion de projet
- Marketing
- Financial Analysis
- Project Management
Barry Goold Summary
- Barry Goold, based in Boise, ID, US, is currently a Vice President Operations at Elior North America/Summit. Barry Goold brings experience from previous roles at Summit/elior, CBM/Summit/Elior and ABL Management Inc./Summit -Elior NA. Barry Goold holds a 1984 - 1986 Boise High School. With a robust skill set that includes Cooking, Management, Menu Development, Restaurants, Training and more. Barry Goold has 1 emails and 1 mobile phone numbers on RocketReach.
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