Barocco Competitors

There’s nowhere quite like a Côte Restaurant. Inspired by the bistros of Paris, it is home to the creative and the adventurous. Those who set the standard, then make it special for everyone. This is hospitality refined to its essence. Côte is inspired by the brasseries of Paris and champion all day relaxed dining with a touch of sophistication. Côte operate over 80 restaurants and has opportunities to aim higher everyday. Good food is good mood, inspiring an infectious energy and excitement in our restaurants. The service at Côte has a certain ‘je ne sais quoi’; As a team, we are inventive and create truly memorable experiences that resonate with our guests. The key to Côte’s continued success is the same as it was ten years ago: consistency and authenticity. A commitment to excellent training has always been at the foundation of everything we do at Côte. Hugely focused on people, Côte invest in our teams – We encourage fresh thinking and inspire our people. We want them to explore new horizons, we’re more than just a team, we’re a family. Aim Higher- Aime Cote

Caffè Nero was founded in 1997 by Gerry Ford who had a vision to bring a continental style coffee house experience to Europe and beyond. Our philosophy is really very simple: Premium Italian coffee. A warm and welcoming atmosphere. Good food and great personal service. Caffè Nero has continued to increase its store numbers, sales and profitability year on year and become a familiar neighbourhood meeting place in towns and cities across Europe and US. As store numbers have increased, Caffè Nero has built a strong brand identity built on premium espresso-based gourmet coffee, authentic Italian food products and a relaxing atmosphere in every store.

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