Bala Jayaraman Email
Executive Chef de Cuisine @ Seabourn Cruise Line
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Bala Jayaraman Location
- Tamil Nadu, India
Bala Jayaraman Work
- Executive Chef de Cuisine @ (May 2019 - Present)
- Chef De Cuisine @ (September 2018 - May 2019)
- Executive Sous Chef @ (January 2016 - September 2018)
- Sous Chef @ (April 2014 - December 2015)
- Chef De Partie @ (March 2011 - April 2014)
- Demi chef de partie @ (June 2007 - January 2011)
- Commis @ The Chancery Pavilion-5 Star Hotel (June 2005 - October 2006)
Bala Jayaraman Education
- Institute of Hotel management and catering technology, Chennai, India
Bachelor's in Hotel and Hospitality Administration (Advanced Culinary Management)
2002-2005
Bala Jayaraman Summary
- Bala Jayaraman, based in Tamil Nadu, India, is currently a Executive Chef de Cuisine at Seabourn Cruise Line. Bala Jayaraman brings experience from previous roles at Seabourn Cruise Line. Bala Jayaraman holds a 2002 - 2005 Bachelor's in Hotel and Hospitality Administration in Advanced Culinary Management @ Institute of Hotel management and catering technology, Chennai, India. Bala Jayaraman has 3 emails on RocketReach.
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